Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 2 serving(s)
Tips
pes tomyam ni dah ada semua indrediant asas. Jadi tak perlu bahan tumis yang lain
Category
Ingredients
| 8 ekor | udang putih |
| 3 ketul | ayam |
| 4 ekor | sotong |
| 5 batang | cendawan tiram |
| 2 batang | serai |
| 4 biji | cili padi |
| 3 helai | daun limau purut |
| 3 sudu | pes tomyam |
Instructions
- 1
-
Bersihkan udang, ayam serta sotong kepada bahagian yang sederhana kecil
- 2
-
Tumis pes tomyam bersama serai, daun limau purut serta cili api
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- 3
-
Masukkan air dalam 1 mangkuk dan masukkan ayam serta sotong
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- 4
-
Bila ayam sudah 3/4 masak bolehlah masukkan udang serta cendawan dan rasakan garamnya
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Recooks
Try recook this recipe and share with the owner and us
CookThisComment
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