Tips
Category
Ingredients
| Setengah kilo | udang |
| Seulas | bwang besar |
| 5biji | cili padi |
| 1 sudu besar | serbuk kunyit |
| Secukup rasa | garam |
| 1/2 biji | tomato |
| Ikt sukatan masing2.kalau nk masam lbhkan | air asam jawa |
Instructions
- 1
-
Perap kan udang yang dah dicuci bersama serbuk kunyit dan garam
- 2
-
Panaskan mnyk. Bia dah panas masukkan udang tadi
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- 3
-
Bla dah separuh masak tuang air asam jawa td
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- 4
-
Tggu shingga mndidih. masukan cili padi dan bwang besar
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- 5
-
Lastly masukkan tomato. Selamat mencuba!
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Recooks
Try recook this recipe and share with the owner and us
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