Prep time 5 minute(s)
Cook time 5 minute(s)
Total time 10 minute(s)
Yield 1 serving(s)
Tips
orang kata guna ikan patin lagi sedap, tp Cikna tak reti makan ikan patin
Category
Ingredients
| 250gram | ikan lampam |
| 3 sudu besar | tempoyak |
| 5 tangkai | cili api |
| Sebatang | serai diketuk |
| 10 helai | daun kesom |
| 300ml | air |
| Secukupnya | garam |
| 1sudu | kunyit serbuk |
Instructions
- 1
-
Blend tempoyak, cili api, kunyit kemudian masak hingga mendidih
- 2
-
Bila mendidih masukkan air, ikan, daun kesom & garam hingga lembut dan masak
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- 3
-
Sedia dihidang
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Recooks
Try recook this recipe and share with the owner and us
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