Tips
Category
Ingredients
| 1 paket | cendawan tiram |
| 5 kuntum | cendawan hitam kering |
| 10 ekor | ikan bilis |
| 1 biji | bawang merah |
| 3 ulas | bawang putih |
| 4 cawan | air |
| 1 sk | lada hitam |
| 4 sb | minyak masak |
| 1/2 sk(secukup rasa) | garam |
| Secukup rasa | ajinamoto |
Instructions
- 1
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Cendawan tiram disiat kecil, cendawan hitam kering direndam, ikan bilis dikopek,bawang putih dan merah dihiris, lada hitam ditumbuk kasar.
- 2
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Kemudian tumis bawang putih, bawang merah dan ikan bilis sehingga naik bau.
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- 3
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Setelah itu tuangkan 4 cawan air, biarkan hingga mendidih.
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- 4
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Setelah mendidih masukkan cendawan tiram dan cendawan hitam beserta lada hitam, renih kan.
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- 5
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Akhir sekali perasakan dengan garam dan ajinamoto secukup rasa. Sedia untuk dihidang.
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Recooks
Try recook this recipe and share with the owner and us
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