Sardin Masak Kicap

Resepi dari suami


Prep time 5 minute(s) Cook time 10 minute(s) Total time 15 minute(s) Yield 1 serving(s)

Tips

Letak halia atau asam keping untuk hilangkan rasa hanyir sardin.

Ingredients

1 tin sardin
1 labu bawang besar
2 ulas bawang putih
Secukupnya kicap lemak manis
1/2 sudu sos tiram
1 batang lada merah
Secukupnya garam
Secukupnya serbuk ayam
Secukupnya minyak masak

Instructions

1

Hiriskan bawang merah, bawang putih dan lada merah.

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2

Panaskan minyak kemudian tumis bahan yang dihiris tadi sehingga naik bau.

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3

Masukkan kuah sardin. Tumis hingga garing.

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4

Masukkan kicap dan sos tiram kemudian tambah kan sedikit air.

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5

Masukkan isi ikan sardin. Kemudian masukkan garam dan serbuk ayam. Kacau hingga sebati.

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6

Siap dan boleh dihidangkan.

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