Homemade Simple Pizza Dough

My mom made this since I was a kid and now I am the one who in charge to make this in my family. Best used as pizza dough or also good as homemade white bread loaf.

by Haslina Rameli

View full image

Share Add Favorite CookThis

Print Report

Prep time 15 minute(s) Cook time 10 minute(s) Total time 25 minute(s) Yield 1 piece(s)

Tips

1. Knead using your palm.

2. You can use a bread mixer.

3. Add shortening for softer texture (but shortening is not healthy)

4. Use milk for more nutrients

Ingredients

2 cups	all purpose flour
3/4 cup (flexible)	water/milk
1 teaspoon	dry yeast (mauripan)
1 tablespoon	butter/margerine
1 teaspoon	sugar
1/2 glass	luke warm water

Instructions

1: In a cup,mix the lukewarm water with sugar and dry yeast. Leave for 5-10 minutes

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

2: In a large bowl, combine flour and margerine.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

3: Make a well in the bowl and pour the yeast mixture. Mix while adding water a little at a time until well combined.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

4: Knead the dough until it is no longer sticky or until your hand is clean from the flour (5 mins)

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

5: Dust the bowl with flour or oil and let the dough rest around 1-2 hours before used.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

Recooks

Try recook this recipe and share with the owner and us

CookThis

Comment

Ikmal Burhanuddin

Using bread flour will give excellent pizza dough! More gluten, chewy and fantastic taste to the dough. By the way you forgot to include salt in the recipe or maybe you are using salted butter or margarine?

9 years ago • Reply

Haslina Rameli (author)

Hye there thanks for the suggestion on using bread flour.
About the salt, I rarely put salt into my dough. I'm using unsalted margarine. I'll try my best to cut the usage of salt as later the topping will also include salt (eg: tomato sauce).

9 years ago • Reply

You must login/register to comment

Homemade Simple Pizza Dough

My mom made this since I was a kid and now I am the one who in charge to make this in my family. Best used as pizza dough or also good as homemade white bread loaf.

Tips