Cod Fish And Lemon Sauce

A healthy recipe I guess?


Prep time 5 minute(s) Cook time 10 minute(s) Total time 15 minute(s) Yield 1 serving(s)

Tips

Cod fish, madam. Do not overcook the fish. Make sure you cook just for 1-2 minutes for each side.

Ingredients

1 slice cod fish
Half onions
1 cup fresh milk
2 table spoon wheat flour
1/2 cup lemon juice
2 table spoon pepper
1 tea spoon salt

Instructions

1

Clean the cod fish and cut into cube. Sauted it with salt and pepper, and fried it all.

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2

Then, prepare the lemon sauce. Cook onions with butter or olive oil. Add up flour, and followed by fresh milk.

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3

Do not stir the mixture and add up lemon juice, salt and pepper.

1 Comment(s)
Meen Masak (author)

Correction *Do not stop stirring

3 years ago

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4

Taste it! You may need to add some more salt or pepper whatever you like.

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5

Prepare the plating and serve it with lemon and brocolli.

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Recooks

Try recook this recipe and share with the owner and us

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