Butter Chicken

My all time favourite dish! :)


Prep time 10 minute(s) Cook time 15 minute(s) Total time 25 minute(s) Yield 1 person(s)

Tips

Tambahkan tepung jagung jika ingin kuah pekat

Ingredients

3 ketul ayam ayam (dipitong dadu/kecil)
10 daun kari
3 biji cili padi (ikut citarasa)
1 cawan susu sejat
1 sudu kecil garam dan gula (secukup rasa)
1 sudu besar tepung jagung
1 sudu besar butter
1 ulas bawang merah (dipotong dadu)
1 cawan tepung jagung/ gandum (salut ayam)

Instructions

1

Goreng ayam yang dipotong kecil di salut tepung jagung/tepung gandum

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

2

Selepas mengoreng ayam, Panas kan api dan masukkan butter.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

3

Masukkan bawang, cili dan daun kari sehingga bau harum dan kekuningan

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

4

Masukkan susu sejat.Masak sehingga berbuih dan masukkan tepung jagung

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

5

Apabila kuah sudah pekat sedekit, masukkan ayam yang telah digoreng besalut tepung tadi

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

6

Hidang mengikut kretiviti anda! Selamat mencuba

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

Recooks

Try recook this recipe and share with the owner and us

CookThis

Comment

my all time fav too..yummy..

9 years ago • Reply

You must login/register to comment

Follow and Like Us

in social media