Tips
Category
Ingredients
| 500g | belimbing buluh |
| 10 biji | bawang merah |
| 1 cawan | ikan bilis dah siap kopek |
| 3 sudu besar | cili api kisar |
| Ikut suka | garam |
| Ikut suka | gula |
Instructions
- 1
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Rebus belimbing buluh tanpa air sampai kering dan hitam
- 2
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Tumis bawang bersama cili api sampai masak. Masukkan ikan bilis
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- 3
-
Masuk kan garam dan gula
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- 4
-
Masukkan belimbing buluh yang dah siap ditumbuk
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- 5
-
Goreng sampai kering
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Recooks
Try recook this recipe and share with the owner and us
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