Chocolate Brownies Kedut

mcm2 resepi dh cuba, tp yg ni memang sdp


Prep time 10 minute(s) Cook time 30 minute(s) Total time 40 minute(s) Yield 25 piece(s)

Tips

makan dengan ais krim lg sedap...

Ingredients

400 gm coklat kompound - potong kasar
150 gm mentega
100 gm gula perang
100 gm gula kastor
4 biji telur
1 sdk perasa vanila
100 gm tepung naik sendiri
30 gm serbuk koko

Instructions

1

Dalam mangkuk stainless steel, satukan coklat kompound dan mentega. Cairkan adunan dengan kaedah 'double boiler'. Tutup api dan angkat.

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2

Satukan tepung dan serbuk koko. Ketepikan

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3

Dalam mangkuk lain, satukan pula gula perang, gula kastor, telur dan perasa vanila, gaul sebati.

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4

Tuang dalam mangkuk adunan coklat dan gaul sehingga kesemua adunan rata dan sebati.

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5

Masuk sedikit demi sedikit adunan tepung dan gaul rata.

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6

Sediakan loyang bersaiz 10 x 10 inci, lapik kertas minyak dengan melebihkan sehingga paras ketinggian loyang dan oles sedikit mentega.

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7

Tuang dalam loyang dan ratakan.

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8

Bakar dalam oven yang telah dipanaskan dengan suhu 160C selama 30 minit atau mengikut kesesuaian oven masing-masing.

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9

Tutup suis oven, biarkan brownies dalam oven dengan pintu terbuka selama lebih kurang 15 minit.

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10

Keluarkan dan potong mengikut pilihan anda.

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Recooks

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Comment

Looks delish! Going to try soon :)

3 years ago • Reply
Syafiq (author)

silakn2...

3 years ago • Reply

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