Ikan Salmon Kukus

Ikan kukus paling simple.


Prep time 10 minute(s) Cook time 40 minute(s) Total time 50 minute(s) Yield 1 serving(s)

Tips

Guna perahan limau kasturi ataupun limau nipis untuk rasa masam.

Ingredients

2 kerat ikan salmon
3 sudu sos tiram
2 ulas bawang putih
1 ulas bawang merah
3 inci halia
1 helai daun limau purut
Ikut suka daun sup/daun bawang

Instructions

1

Panaskan air dalam pengukus sehingga air menggeledak. Perap ikan salmon dengan sos tiram.

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2

Masukkan kesemua bahan yang lain ke atas perapan ikan.

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3

Sedia dikukus selama 40 minit. Angkat dan sediakan bersama sambal kicap pedas.

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