1 paket | isi ketam |
2 sudu besar | serbuk kari daging |
1 sudu kecil | serbuk lada hitam |
1/2 sudu kecil | serbuk jintan putih |
Secukup rasa | garam |
Secukupnya | minyak masak |
Gaul sebati. Panaskan minyak masak.
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Kemudian masukkan isi ketam yang digaul tadi. Goreng sehingga garing dan angkat.
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Simpan di dalam bekas kedap udara.
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