Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Kalau banyak bahan lagi sedap.
Category
Ingredients
| Daging hancur | lempeng |
| Tomato potong dadu | bawang merah hiris |
| Lobak merah potong dadu kecil | 2 senduk santan |
| Cili hiris | 4 biji kentang hiris nipis |
| Sedikit air | keju craft |
Instructions
- 1
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Panaskan minyak,masukkan daging hancur,lobak merah biarkan hingga masak, masukkan bawang merah,tomato,cili,santan, sedikit air,garam,sedikit keju
- 2
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Sapukan marjerin pada loyang,ratakan lempeng pada loyang,susun kentang hiris,taburkan daging hancur yang dimasak tadi,susun kentang hiris,
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- 3
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Tabur baki daging tadi,kemudiankalau ada baki kentang tu,susun ratakan,kemudian tabur keju diatasnya,kemudian Bakar dalam 120°,kiraan 15minit
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