Prep time 10 minute(s)
Cook time 90 minute(s)
Total time 100 minute(s)
Yield 1 serving(s)
Tips
Perap ayam sekurang-kurangnya 3jam untuk rasa yang lebih sedap.
Ingredients
| 1/2 ekor (dipotong) | ayam |
| 2 sudu makan | sos tiram |
| 1 sudu besar | kicap |
| 1 sudu besar | madu |
| Secukupnya | mix herbs |
| Bahan Kisar | |
| 1 biji | bawang besar |
| 5 ulas | bawang putih |
| 2 inch | halia |
Instructions
- 1
-
Cuci ayam bersih² dan potongkan.
- 2
-
Tuangkan bahan yang dikisar kemudian masukkan bahan lain, sos tiram, kicap, Madu dan mix herbs. Gaul rata.
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- 3
-
Perap ayam selama 3 jam.
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- 4
-
Panaskan oven dan bakar ayam selama 1 jam setengah dengan suhu 220°c bergantung pada oven masing².
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- 5
-
Dah masak, biar kan sekejap dan hidangkan. Siap!.
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Recooks
Try recook this recipe and share with the owner and us
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