Tips
Category
Ingredients
| 250gram | udang saiz sederhana atau besar |
| 1/2 biji | timun |
| 1/2 kotak kecil | santan |
| Segenggam | cili padi |
| Satu sudu kecil | kunyit |
| Secukup rasa | garam |
Instructions
- 1
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Masukkan udang yang telah dibersihkan,cili padi yang dikisar/ ditumbuk dan kunyit serbuk ke dalam periuk.
- 2
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Biar udang kecut Dan masukkan santan.
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- 3
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Masak dengan api kecil dan kacau perlahan-layan sehingga mendidih.
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- 4
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Masukkan timun yang telah dipotong-potong.
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- 5
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Rasakan garam dan tutup api. Siap.
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Recooks
Try recook this recipe and share with the owner and us
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