2 bungkus | maggi mi kari |
5 batang | sayur sawi |
2 biji | bawang merah |
1 biji | bawang putih |
Segenggam | daging / ayam / sotong / udang |
1 sudu besar | cili giling |
Celurkan maggi mi selama 2 minit
Toskan maggi mi
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Potong halus bawang merah dan bwg putih
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Tumiskan bwg merah dan bwg putih sehingga garing
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Masukkan cili giling, gaul sebati
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Masukkan telur dan daging, sentiasa di kacau di dalam kuali
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Masukkan maggi mi,gaul sebati dengan bahan2 di dalam kuali
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Masukkan perencah maggi,gaul lagi
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Sayur yg telah dipotong halus,di masukkan ke dlm kuaki, gaul bersama maggi mi
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Hidangkan bersama daun bwg, bwg goreng & cili potong
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