Sawi Cina Masak Tumis Ikan Bilis

Menu sayur sesuai untuk hidangan tengahari.


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

Jangan masak sayur terlalu lama supaya nutrient dalam sayur tidak hilang.

Ingredients

100g sawi
2 sudu makan ikan bilis
3 biji (dihiris) bawang merah
3 ulas (dihiris) bawang putih
3 biji (potong kecil) cili padi merah
1 cawan air
Secukup rasa garam

Instructions

1

Goreng ikan bilis sehingga garing dan ketepikan.

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2

Tumiskan bawang merah dan bawang putih sehingga naik bau.

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3

Masukkan sayur sawi dan masak sehingga layu.

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4

Kemudian masukkan air, cilipadi dan garam, kacau sebati.

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5

Dah siap masak hidangkan dan letak ikan bilis Goreng atas sayur sawi. siap.

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