Fish Gravy Fried Rice Vermicelli

Idea from my mum :) With homemade fishcake. It's perfect :)


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 2 serving(s)

Tips

You can replace fishcakes to any seafood

Ingredients

2 handful rice vermicelli
As much as you like fish cakes
1/4 cabbages
3 cloves garlic
As much as you like spring onion
2 eggs

Instructions

1

Soak the rice vermicelli until half soft

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2

Saute the garlic,cabbages and add egg.
stir well

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3

Add fish cakes,rice vermicelli and fish gravy.

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4

Add water little by little

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5

When rice vermicelli is done,add spring onion and mix well.

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