Tips
Category
Ingredients
| 150 gm | butter (suhu bilik) |
| 1 cawan | minyak sayur |
| 1 biji | telur |
| 1/2 cawan | gula castor |
| 5 sudu | gula perang |
| 5 sudu | susu segar |
| 4 cawan | tepung gandum |
| 1 sudu kecil | garam |
| 5 sudu | serbuk cili |
| 1 sudu kecil | cream of tartar |
| 1 sudu kecil | baking soda |
| 3 sudu | tepung jagung |
| 5 sudu | chives/kucai (cincang halus) |
| 2 cawan | grated cheese (mozarella + cheddar+parmesan) |
| 1 cawan | cheesedale (cincang halus) |
Instructions
- 1
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Pukul butter, gula & gula perang sampai sebati. Masukkan minyak, telur, susu & pukul lagi.
- 2
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Ayak tepung, serbuk cili, tepung jagung, cream of tartar, baking soda & garam halus.
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- 3
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Masuk bahan ayak, semua cheese, & chives dlm adunan basah td.
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- 4
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Uli smpai jd doh. Masuk dlm peti beku kejap. Panaskan oven suhu 180C ke 200C 15 minit.
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- 5
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Bulat2 kecil doh dan susun jarak2 atas loyang. Bakar 20-30 minit api atas bawah atau sehingga masak. Done.
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Recooks
Try recook this recipe and share with the owner and us
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