Mahalabiyya (Sweet Arabian Pudding)
Ternyata saya suka dengan puding dari timur tengah ini.
Tips
Category
Ingredients
| 1 liter | susu segar |
| 1/4 cawan | gula |
| 1/4 cawan | tepung jagung |
| 3 tsp | air mawar (saya gunakan perasa ros 2 tsp) |
| Secukup rasa | garam |
| Secukupnya | kacang pistachio (cincang/ blend kasar) |
Instructions
- 1
-
Larutkan tepung jagung bersama secawan susu
- 2
-
Didihkan lebihan susu segar, gula dan air mawar dengan api sederhana
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- 3
-
Setelah mendidih, masukkan bancuhan tepung jagung, Pastikan sentiasa dikacau supaya tidak berketul
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- 4
-
Bila hampir pekat, masukkan garam.
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- 5
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Tuang ke dalam bekas dan taburkan kacang pistachio cincang,
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