Sardin Sedap Pedas

Favorite selamanya. Senang dimasak.


Prep time 8 minute(s) Cook time 10 minute(s) Total time 18 minute(s) Yield 3 serving(s)

Tips

Cili padi tu optional, kalau nak pedas letaklah banyak

Ingredients

1 tin sardin dalam tin
3 biji bawang merah dihiris
2 sudu besar cili kering kisar
5-7 tangkai cili padi ditumbuk
Secukup rasa garam
1/2 cawan sedikit air

Instructions

1

Tumis bawang merah dan cili kering hingga naik bau dan masak.

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2

Masukkan sardin. Tambah sedikit air dan masukkan cili padi.

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3

Gaul hingga masak dan kuah jadi pekat.

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4

Masukkan secubit garam. Gaul sebati.

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5

Siap dan boleh dihidang.

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