Tips
Ingredients
| 100g | butter |
| 1cup | air |
| 1cup | tepung gandum |
| 4biji | telur |
| Bahan Inti | |
| 1tin | tuna |
| 1 batang | timun |
| 3biji | tomato |
| 1/2cup | mayonnaise |
Instructions
- 1
-
Panaskan butter dan air sehingga mendidih.
- 2
-
Masukkan tepung gandum masak sehingga tepung tidak melekat didinding periuk.
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- 3
-
Dgn menggunakan handmixer, pukul adunan td dgn telur sebiji demi sebiji.
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- 4
-
Picit adunan menggunakan nozzle besar. Bakar puff dgn suhu 220°C selama 1jam 30min.
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- 5
-
Setelah masak, potong puff dibahagian tgh. Sapukan dgn mayonnaise, tuna dan letak tomato dan timun.
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- 6
-
Siap! Ulangi langkah 5 utk puff seterusnya.
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Recooks
Try recook this recipe and share with the owner and us
CookThisComment
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