Dadar/kulit Ketayap | |
2 cawan | tepung gandum |
1 cawan | air |
1 cawan | santan cair |
1 biji | telur |
Beberapa titik | pewarna kuning & hijau |
1 sudu kecil | garam |
Inti Kelapa | |
Dari sebiji kelapa | kelapa parut |
1 sudu besar | tepung gandum |
1 keping | gula melaka |
4 sudu besar | gula pasir |
1/2 sudu kecil | garam |
Secukupnya | air |
2 helai | daun pandan disimpul |
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment