Daging Goreng Berempah

Daging goreng memang enak, apatah lagi jika ditaburkan sedikit bawang besar goreng garing dan juga cili padi, makan dengan nasi yang digaul planta panas2, ibu mertua lalu pun tak perasan agaknya


Prep time 10 minute(s) Cook time 30 minute(s) Total time 40 minute(s) Yield 5 serving(s)

Tips

Pastikan daging telah direbus hingga betul2 empuk

Category

Ingredients

1 kg daging batang pinang
1 tbsp rempah kari
2 btg serai
1 biji bawang besar kisar
1 inch halia kisar
3 ulas bawang putih kisar
2 biji bawang besar hiris
8 biji cili api potong
Secukup rasa garam
1 tbsp madu

Instructions

1

Rebuskan daging hingga lembut, lumurkan dengan serbuk kari dan bahan kisar

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2

Perasakan dengan garam dan madu

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3

Goreng dan toskan,

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4

Goreng bawang besar dan cili padi

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5

Taburkan diatas daging tadi dan sedia dihidangkan

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