Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 4 serving(s)
Tips
Perapan haruslah lama agar rasa lebih sedap.
Category
Ingredients
| 400 gram | isi daging |
| 3 biji | limau kasturi |
| Sebiji | limau nipis |
| Secukupnya | garam |
| 2 biji | bawang besar |
| 10 tangkai | cili api |
| 2 sudu | minyak masak |
Instructions
- 1
-
Bersihkan daging kemudian toskan.
- 2
-
Dalam bekas berlainan masukkan kepingan daging kemudian perahkan limau kasturi dan limau nipis serta garam kemudian gaul rata dan perapkan semalaman.
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- 3
-
Panaskan minyak kemudian tumiskan bawang besar, cili api dan daging hingga garing dan sedia dihidang.
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