Serawa Nangka Bersama Pulut
Sedap dinikmati bersama walaupun nangka & pulut terkenal dengan sifat "angin".
Tips
Ingredients
| Serawa Nangka | |
| Secukupnya | isi nangka dibelah 4 |
| Secukupnya | air |
| 2 keping | gula melaka |
| 1/2 cawan | gula pasir |
| 3 helai | daun pandan disimpul |
| 1/2 cawan | santan pekat |
| 1 sudu kecil | garam |
| Pulut Tanak: | |
| 2 cawan | beras pulut |
| Secukupnya | air |
| 2 helai | daun pandan disimpul |
Instructions
- 1
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Masuk air dalam periuk, masukkan gula melaka, gula pasir & daun pandan. Masak hingga gula larut.
- 2
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Masukkan santan, buah nangka & garam secukup rasa. Masak hingga kepekatan disukai.
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- 1
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Basuh beras & sukat air menggunakan jari tengah.
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- 2
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Masukkan daun pandan & masak seperti biasa.
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- 3
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Apabila masak boleh la dihidang bersama serawa.
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