Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Zucchini sejenis timun jepun.
Category
Ingredients
| 10 ekor - buang kulit | udang |
| 1 batang - hiris bulat, belah 2 | zucchini |
| 4 biji - belah 4 | cendawan butang |
| 1/2 batang - hiris halus | lobak merah |
| 1 inci - hiris | halia |
| Bahan Brown Sauce: | |
| 1 sudu besar | sos tiram |
| 1 sudu besar | air |
| 1 sudu kecil | gula |
| 1/2 sudu kecil | minyak bijan |
| Secukup rasa | garam |
Instructions
- 1
-
Tumis halia hingga harum, tambah udang. Kacau & masak hingga udang berubah warna.
- 2
-
Masukkan zucchini, lobak merah & cendawan. Kacau sekejap.
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- 3
-
Masukkan bancuhan brown sauce. Gaul rata & masak hingga pekat. Hidang.
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Recooks
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