1 ekor | ayam |
8 ulas | bawang merah |
3 ulas | bawang putih |
1/2 inci | halia |
6 sudu besar | sos tomato |
3 sudu besar | cili boh |
10 gm | asam jawa |
1 sudu kecil | belacan |
100 ml | minyak masak |
2 sudu besar | serbuk kunyit |
Secukup rasa | garam & gula |
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