1 ikat | pucuk paku》cuci bersih |
3 biji | bwg merah》tumbuk |
2 biji | bwg putih |
1 sudu besar | lada hitam》tumbuk |
1 sudu besar | ikan bilis》tumbuk |
1 biji | lada besar》hiris |
1/2 biji | bwg besar》hiris |
Secukup rasa | garam,gula |
1/2 periuk | 1 cwn santan pekat+2 cwn air |
Panaskan santan,masukkan bahan tumbuk dan ubi keledek.
Kacau sentiasa supaya santan tidak berketul.
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Apabila ubi keledek telah empuk,masukkan pucuk paku dan hirisan bwg besar & cili besar.
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Perasakan dengan garam dan gula.
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Tunggu sehingga sayur empuk..boleh hidang..Alhamdulillah
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