Prep time 10 minute(s)
Cook time 15 minute(s)
Total time 25 minute(s)
Yield 1 serving(s)
Tips
Bole menggunakan apa sahaja jenis ikan
Category
Ingredients
| 2 ekor | ikan kerisi |
| Secukupnya | garam |
| 1 sudu kecil | kunyit serbuk |
| Secukupnya | lada sulah |
| 1 labu | bawang besar - hiris |
| 2 ulas | bawang putih - hiris |
| 1 batang | cili besar- hiris |
| Secukupnya | minyak |
Instructions
- 1
-
Lumurkan ikan bersama garam, kunyit dan lada sulah
- 2
-
Goreng hingga garing
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- 3
-
Masukkan kesemua bagan hiris, goreng hingga separuh garing
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- 4
-
Tanurkan bawang keatas ikan
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- 5
-
Siap
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Recooks
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