Tips
Ingredients
| 2 cawan | tepung gandum |
| 3/4 cawan | gula kastor |
| 4 biji | telur |
| 1 sudu besar | ovallete |
| 4 sudu besar | susu pekat manis |
| 4 sudu besar | minyak masak |
| 1 sudu teh | esen vanilla |
| Ikut kegemaran | pewarna |
Instructions
- 1
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Panaskan kukusan
- 2
-
Pukul telur, gula & ovallete sampai gebu. Anggaran lbh kurang 5 minit
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- 3
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Masukkan susu pekat dan esen vanilla. Pukul seketika.
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- 4
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Masukkan tepung sedikit demi sedikit. Kacau hingga sebati. Masukkan minyak dan kacau lagi.
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- 5
-
Bahagikan kepada beberapa bahagian dan warnakan ikut kegemaran
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- 6
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Masukkan adunan ke dlm acuan dan kukus selama lebih kurang 45 minit. Pastikan tutup pengukus ditutup dengan kain
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