Tips
Ingredients
| 4 biji | pisang sederhana besar |
| 3 biji | telur |
| 1 3/4 cawan | tepung naik sendiri |
| 1/4 cawan | tepung jagung |
| 1 cawan | gula halus |
| 1 cawan | minyak masak |
| 1 sudu kecil | soda bikarbonat |
| Secubit | garam |
Instructions
- 1
-
Pukul telur dan gula halus hingga kembang. Masuk pisang dilenyak.
- 2
-
Masukkan tepung naik sendiri, soda bikarbonat dan secubit garam dan gaul
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- 3
-
Masukkan minyak masak. Kaup balik.
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- 4
-
Tuang adunan dalam loyang yang digris dengan minyak.
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- 5
-
Bakar dalam suhu 180'C selama 45 minit
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Recooks
Try recook this recipe and share with the owner and us
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