7 - 8 ketul | peha ayam |
15 - 20 batang (rendam dengan air panas, kemudian kisar) | cili kering |
8 ulas (kisar) | bawang putih |
1 biji (kisar) | bawang besar |
1 inci (kisar) | halia |
1/2 inci (kisar) | lengkuas |
2 sudu besar | paste tomato |
2 batang | cili besar |
1 cawan | susu segar |
1 sudu teh | buah pelaga |
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