Tips
Category
Ingredients
| 4 batang | terung panjang - belah 4 |
| Segenggam | ikan bilis |
| 2 senduk | cili kisar |
| 1 ulas | bawang putih - tumbuk lumat |
| 1 labu | bawang besar - tumbuk lumat |
| Secukup rasa | garam |
| Secukup rasa | gula |
| Secukupnya | minyak |
Instructions
- 1
-
Panaskan minyak. Goreng dulu terung hingga lembut. Angkat dan toskan.
- 2
-
Goreng pula ikan bilis hingga garing. Angkat dan ketepikan.
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- 3
-
Jika baki minywk banyak, kurangkan sedikit. Tumis bahan tumbuk hingga naik bau dan garing.
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- 4
-
Masukkan cili kisar. Kacau hingga pecah minyak. Perasakan garam dan gula. Bila sambal dah masak, matikan api.
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- 5
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Susun terung dalam pinggan. Curahkan sambal merah keatas terung tersebut. Kemudian taburkan ikan bilis.
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- 6
-
Siap..
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Recooks
Try recook this recipe and share with the owner and us
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