Tips
Category
Ingredients
| 200 gram | ikan bilis |
| 2 tangkai | cili merah |
| 3 tangkai | cili padi |
| 1 biji | bawang besar (size kecil) |
| 4 sudu besar | tempoyak |
| Sehelai | daun kunyit |
| Satu sudu kecil | serbuk kunyit |
| Secukup rasa | garam |
| Secukup rasa | gula |
Instructions
- 1
- 2
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Kisar cili merah, cili api, bawang besar, tempoyak dan sedikit air sehingga hancur.
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- 3
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Campurkan ikan bilis (yang telah dibilas dan dibersihkan) , bahan yang telah dikisar dan secawan air.
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- 4
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Panaskan bahan yang telah dicampurkan ke atas api
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- 5
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Masukkan sedikit serbuk kunyit sebagai pewarna
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- 6
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Masukkan garam dan gula secukup rasa
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- 7
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Masak sehingga menggelegak dan siap untuk dihidang
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Recooks
Try recook this recipe and share with the owner and us
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