Kedondong Asam Boi
Mangga asam boi dah selalu sangat orang buat,,jadi kita tukar kedondong asam boi pula.
Prep time 10 minute(s)
Cook time 5 minute(s)
Total time 15 minute(s)
Yield 2 serving(s)
Tips
Tidak perlu letak air kerana akan keluar dari buah kedondong itu sendiri setelah diperap.
Category
Ingredients
| 10-12 biji | buah kedondong |
| 2 sudu besar | gula |
| 5 tangkai | cili api |
| 5 biji | asam boi |
| Secukup rasa | garam |
Instructions
- 1
-
Kupaskan kulit kedondong, cuci bersih dan toskan.
- 2
-
Potong nipis kedondong dan cili api,
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- 3
-
Gaulkan bersama gula dan asam boi
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- 4
-
Simpan dalam peti sejuk selama 1-2 jam..
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- 5
-
Hidangkan.
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