Tips
Ingredients
| 3 tongkol | jagung |
| ½ cawan | beras |
| 2 helai | daun pandan |
| 3 cawan | santan |
| 1 ½ senduk | gula |
| ½ sdk | garam |
Instructions
- 1
-
Hiris jagung dari batangnya.
Rebus jagung dgn beras dgn setengah periuk air.
- 2
-
Apabila jagung dan beras sudah masak, masukkan daun pandan dan santan.
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- 3
-
Masukkan juga gula dan garam.
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- 4
-
Biarkan sehingga menggelegak.
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- 5
-
Kacau sentiasa sehingga bubur sebati dan sedia utk di hidang.
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Recooks
Try recook this recipe and share with the owner and us
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