Sambal Tumis Bilis Dengan Petai

Hari ni saya masak simple saja main tumis tumis.


Prep time 5 minute(s) Cook time 7 minute(s) Total time 12 minute(s) Yield 3 serving(s)

Tips

Pastikan jangan masak lama sangat ikan bilis tu sebab nanti ia akan lemau atau tidak rangup lagi

Ingredients

300gm ikan bilis
1 papan petai
3 biji bawang merah
500gm lada kering
3 cawan minyak

Instructions

1

Goreng ikan bilis terlebih dahulu hingga kekuningan

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2

Kisar bawang dan lada kering

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3

Tumis bawang dan lada yang telah dikisar hingga naik minyak

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4

Masukkan petai dan rasakan garam secukup rasa

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5

Masukan ikan bilis goreng dan balik balikkan dan terus angkat

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Recooks

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Comment

My all time favourite!

9 years ago • Reply

Tq Nora Afida its classic menu for ever

9 years ago • Reply

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