Ikan Masak Serai Wangi
Sumber resepi dari internet. Bahan yang mudah didapati, tu sebab berminat nak cuba.
Tips
Category
Ingredients
| 2 ekor | ikan selar |
| 1 sudu besar | serbuk kunyit |
| 1 sdt | garam |
| 1 biji | bawang besar (kisar) |
| 3 ulas | bawang putih (kisar) |
| 1 inci | halia (kisar) |
| 1 batang | serai (kisar) |
| 1 inci | belacan (kisar) |
| 3 biji | cili padi (kisar) |
| 1 sudu besar | cili kisar |
| 3 sudu besar | air asam jawa |
| Secukup rasa | gula & garam |
Instructions
- 1
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Lumurkan serbuk kunyit & garam pada ikan. Goreng dengan minyak panas sampai garing. Tos & ketepikan.
- 2
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Guna 3 sudu besar minyak baki goreng ikan, tumis hasil kisar sehingga naik bau.
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- 3
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Masukkan air asam jawa. Biarkan mereneh sampai mendidih.
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- 4
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Masukkan gula & garam sesedap rasa. Kacau sebati sampai kepekatan yang diingini.
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- 5
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Tutup api. Tuangkan kuah ke atas ikan. Siap.
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Recooks
Try recook this recipe and share with the owner and us
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