Tips
Category
Ingredients
| 8 ketul | ayam bahagian tulang |
| 1 bunjut | bunjut sup |
| 1 biji | bawang merah |
| 3 ulas | bawang putih |
| 1 tangkai | daun bawang |
| 1 tangkai | daun sup |
| 2 sudu makan | bawang goreng |
| 1 1/2 sudu teh | serbuk lada hitam |
| 1 inci | halia |
| 1 kiub | kiub pati ayam |
| 1 1/2 sudu teh | garam |
Instructions
- 1
-
Tumiskan halia ,bawang putih dan bawang merah.
- 2
-
Tumiskan sehingga naik bau dan masukkan ayam.
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- 3
-
Goreng sementara sehingga isi ayam menjadi putih,masukkan kiub dan garam.
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- 4
-
Masukkan air dan rebus sehingga masak.
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- 5
-
Potong daun bawang,daun sup halus-halus.taburkan ke atas sup daun yang dipotong,serbuk lada hitam dan bawang goreng.
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Recooks
Try recook this recipe and share with the owner and us
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