Tips
Category
Ingredients
| 200g | udang |
| 1biji (dihiris) | bawang besar |
| 3ulas (dicincang) | bawang putih |
| 2biji (belah tengah) | cili besar |
| 1sudu besar | kicap |
| Secukup rasa | garam & gula |
| 1 1/2 cawan | air |
| Sedikit | minyak |
Instructions
- 1
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Panaskan minyak, tumiskan bawang besar, bawang putih dan cili besar sehingga naik bau.
- 2
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Masukkan air dan kicap gaul sebati, kemudian masukkan garam dan gula secukup rasa.
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- 3
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Biarkan ia mendidih seketika, akhir sekali masukkan Udang Dan biarkan sebentar.
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- 4
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Jangan masak terlalu lama, udang akan mengecut, biarkan beberapa minit, tutup api dan hidangkan.
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Recooks
Try recook this recipe and share with the owner and us
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