20 ekor | udang putih |
3 sudu besar | tepung gandum |
3 sudu besar | tepung beras |
2 sudu besar | tepung jagung |
1/2 sudu kecil | serbuk cili |
1/2 sudu kecil | lada sulah |
Secukup rasa | garam |
500 ml | minyak |
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