Tips
Category
Ingredients
| 6 ketul | ayam |
| Secukupnya | tepung ayam |
| Secukupnya | tepung jagung |
| Sedikit | garam |
| Secukupnya | minyak masak |
| 1 biji | telur |
| 2 sudu besar | air |
Instructions
- 1
-
Cuci ayam terlebih dahulu. Cuci bagi bersih dan toskan.
- 2
-
Setelah itu lumur ayam dengan sedikit garam.
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- 3
-
Panaskan minyak dan campurkan telur bersama air. Pukul sedikit supaya kembang.
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- 4
-
Celup ayam ke dalam tepung jagung seterusnya ke dalam telur dan akhir sekali kedalam tepung ayam.
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- 5
-
Ulang langkah 4 sehingga habis.
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- 6
-
Siap dan sedia untuk dihidang. Selamat mencuba :)
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Recooks
Try recook this recipe and share with the owner and us
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