5 ekor | ikan kembong |
1 paket | rempah kari ikan |
1 mangkuk kecil | santan |
2 ulas | bawang merah |
4 ulas | bawang putih |
2 tangkai | daun kari |
4 batang | bendi |
1 biji | terung bulat |
1 sudu besar | garam |
1 sudu teh | perasa |
2 mangkuk kecil | air |
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