Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Jika tak makan seafood boleh tukar kepada isi ayam atau daging.
Ingredients
| 1/2 cawan | isi ketam |
| 1/2 cawan | isi udang |
| 1/2 cawan | isi sotong |
| Secukupnya | serbuk lada |
| Secukupnya | parmesan cheese |
| Secukupnya | kulit popia |
| 1 sudu besar | butter |
Instructions
- 1
-
Tumis sekejap isi ketam,isi udang,isi sotong, serbuk lada dan butter sikit.Toskan
- 2
-
Masukkan kulit popia ke dalam acuan,bakar 5min-180 dan kuarkan
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- 3
-
Masukan seafood,tabur cheese.Bakar 5min @ hingga cheese cair saja. Hidangkan panas-panas.
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Recooks
Try recook this recipe and share with the owner and us
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