Tips
Ingredients
| 1 sisir | pisang di potong serong |
| 2 - 3 ketul | gula melaka |
| 2 sudu besar | gula pasir |
| 500 ml | santan kotak di campur dgn air agak2 pekatnya |
| Beberape helai | daun pandan -disimpul |
| Secubit | garam |
Instructions
- 1
-
Masakkan gula melaka dan gula pasir dgn sedikit air hingga gula cair dan masukkan santan dan daun pandan,masak hingga santan mendidih.
- 2
-
Sentiasa kacau santan itu agar tak pecah santan, lalu masukkan pisang. Biarkan hingga pisang masak,
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- 3
-
Sebelum tutup api masukkan secubit saje garam utk melemakkan rasa bubur pengat ini
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- 4
-
Siap untuk dihidang
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Recooks
Try recook this recipe and share with the owner and us
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