Prep time 10 minute(s)
Cook time 15 minute(s)
Total time 25 minute(s)
Yield 1 serving(s)
Tips
Daging yang digunakan telah direbus sehingga empuk untuk rasa yang enak
Category
Ingredients
| 200gm | daging(dihiris nipis) |
| Sebiji | bawang kuning(dihiris nipis) |
| 2 biji | bawang merah(dihiris nipis) |
| 2 biji | bawang putih(diracik halus) |
| 3 sudu besar | kicap manis |
| 2 sudu besar | sos cili |
| 1 sudu besar | sos blackpaper |
| 1 sudu teh | serbuk blackpaper |
| Secukup rasa. | garam |
| 100ml | air |
Instructions
- 1
-
Tumis bawang putih,bawang merah dan bawang besar sehingga naik bau.
- 2
-
Masukkan kicap manis,sos cili,sos blackpaper,serbuk blackpaper dan garam secukup rasa. Biarkan sehingga mendidih. Masukkan air.
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- 3
-
Setelah kuah sedikit pekat, masukkan daging dan biar masak.
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- 4
-
Tutup api dan siap dihidang
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Recooks
Try recook this recipe and share with the owner and us
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