Sambal Udang Meletop

tangan panas menumbuk cili


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 2 person(s)

Tips

boleh juga gunakan cili kisar

Ingredients

4 ekor udang
5 tangkai cili kering
1 sudu kecil paste asam jawa (adabi)
3 labu bawang merah
1 ulas bawang putih
Secukup rasa garam/gula

Instructions

1

Udang yg bersih, disalut kunyit dan garam dan digoreng, angkat letak tepi, cili kering dibuang biji dan ditumbuk bersama bawang merah/putih

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2

Tumis bahan yang ditumbuk hingga hilang bau cili, masukkan garam gula

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3

Kemudian masukkan asam jawa, masukkan udang dan salutkan cili. siap

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