Simple Garlic Butter Prawn

resepi sendiri


Prep time 8 minute(s) Cook time 8 minute(s) Total time 16 minute(s) Yield 1 serving(s)

Tips

jangan masak udang terlalu lama kerana udang akan keras

Ingredients

7 ekor udang
Setangkai daun kari
4 ulas bawang putih
3 biji cili
Secukupnya gula
Secukupnya garam
2 sudu makan butter

Instructions

1

Cuci udang dan dibelah belakang

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2

Cili dan bawang putih dicincang halus

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3

Cairkan butter

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4

Setelah butter cair masukkan bawang putih,daun kari dan cili

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5

Setelah semua bahan naik bau masukkan udang

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6

Masukkan garam dan gula secukupnya

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7

Setelah udang bertukar warna tutupkan api dan siap dihidangkan

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