Bahan Salut Rangup | |
2 sdb | tepung gandum |
2 sdb | tepung ubi |
2 sdb | tepung jagung |
Secubit | serbuk kunyit |
Secukup rasa | garam |
Secukupnya | air |
Sayuran | |
Secukupnya | peria katak |
Secukupnya | terung panjang |
Secukupnya | bendi |
Campurkan tepung , serbuk kunyit . Masukkan air sikit demi sedikit hingga tiada ketulan
Tambah garam atau perisa tambahan seperti serbuk ikan bilis/ayam jika suka
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Panaskan minyak untuk goreng terendam secukupnya
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Cuci bersih peria , buang biji. Terung tidak perlu dikupas. Bendi dicuci dah dibuang tangkainya
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Hiris nipis peria dan terung
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Celupkan sayuran kedalam bancuhan saduran. Masukkan kedalam minyak panas. Tidak perlu masukkan jumlah banyak sayuran,nanti sayuran kurang rangup
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Boleh dimasukkan bercampur sayuran tadi atau diasingkan. Ikut citarasa
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Goreng hingga kekuningan dan toskan
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Enak dicicah cili kicap. Hidangkan
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